The City That Breeds » Boozetime! » The Bacon Vodka Chronicles, pt. 2
The Bacon Vodka Chronicles, pt. 2
The bacon vodka is 3 days old, sitting in the fridge, and boy howdy is it looking ….horrible. The vodka itself is murky, yellow, and coated on top with a sheet of fat globules. Observe:
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| prior to human consumption, I will be straining the concoction through a healthy pile of cheese cloth in a funnel, and back into its original (but redecorated to be awesomer) bottle. If after straining the vodka there’s still a heap of sediment, I might actually take advantage of having very large and expensive scientific equipment around me all day long and centrifuge all of the particulate matter to the bottom before finally decanting it. |
I know, I know, this stuff looks horrible, but I swear there are some ways to consume it that won’t make you retch (maybe). I’ll post the final product and some drink recipes next time!
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Filed under: Boozetime! · Tags: alcohol, awesome, bacon
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http://the-squeaky-wheel.blogspot.com/ Allan
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Mike
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Mike
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http://the-squeaky-wheel.blogspot.com/ Allan
























