Your source for Baltimore snark and other stuff, since 2008
A few nights ago I was traipsing about around downtown when I happened to meet a guy named Matt Wertman, who has been doing a bit of work over at Alewife (21 North Eutaw St., Downtown) during the lunch shift. He’s assisting Head Chef Chad Wells with cooking and what not, just generally being a […]
The space formerly known as The Reserve unlocked its doors this past weekend with the softest of openings, giving folks the opportunity to see the fruits of minor construction and a rebranding at the hands of Atlanta based Invigor, with new head chef Cyrus Keefer leading the charge with a new menu that follows […]
A short while ago, I received an email from a reader who expressed and all-caps interest in finding out the following: CAN U PLEASE WRITE SOMETHING ABOUT WHO HAS THE BEST FOOD DELIVERY. I’VE TRIED EVERYBODY WITH NO SUCCESS. Well, excited reader, this is kind of a tricky question, isn’t it? I mean, delivery quality […]
Nestled on the very, very northeastern edge of Canton (Realtors breath a sigh of relief) Annabel Lee Tavern (601 S Clinton St.) has always been a pretty good and vibrant place to hang out, one of those good old fashioned bar restaurants that isn’t trying to be “upscale casual” or “your source for craft beer” […]
A few dozen hours ago or so (this past Saturday) some friends and associates of mine collectively decided that we wanted to eat at a cheap Mexican restaurant that wasn’t like “Chevy’s Fancy” and certainly not “Blue Agave Overpriced” but rather “Cheap and Cheap,” and Brooklyn PARK (sorry Neal)’s El Salto (5513 Ritchie Highway) location […]
Baltimore Diner dropped the news the other day that Riverside’s fancy pantsy former-Bicycle restaurant Centro Tapas has closed its doors, after two years of service. This is extremely sad news, as the city of Baltimore now has fewer than ten restaurants dedicated to serving tiny bits of food at pretty high prices. (Update: Gorelick has […]